Rainforest caipirinha


  • Rainforest Caipirinha 
  • Ingredients 
  • 50mlAGWA 
  • 10ml sugar syrup 
  • Ice 
  • Lime

How to

50ml Agwa de Bolivia, 10ml sugar syrup, half a lime chopped into quarters Muddle the lime in the base of a cocktail shaker, add the sugar syrup and AGWA and shake with ice. Pour into a rocks glass and serve.